Thursday 16 February 2017

Poisons

Since people first appeared on this planet, they have sought to avoid being poisoned. Certain snakes and spiders are given a wide berth. When picking fruits and vegetables, the knowledge of what is good for you - and what will make you sick is essential to survival. We throw away lots of food in the modern world - because we are afraid (or misled by 'best before' dates) that eating it will do us harm.

Yet some poisons are actively promoted. Alcohol, Tobacco and Sugar being the most obvious ones (and very profitable for those that make and sell the products involved). We are aware of the costs to individuals and societies [How much would be saved for the NHS if the consumption of all three were to be slashed?], but public funding to persuade people to reduce or give up these poisons is dwarfed by the amount spent on promoting them.

In the fight against Tobacco - Australia has been bold in its efforts. There is a very interesting article on the BBC website which is worth a read.

This is one of the messages that the Australian government is seeking to get across - poisons can accumulate - BUT can also disappear quite quickly if you give your body a chance.


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